Brain Jello Mold
A whimsical brain-shaped jello mold that’s a perfect treat for Halloween or any themed party, bringing back childhood memories of fun and laughter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 boxes strawberry gelatin
- 4 cups boiling water
- Brain-shaped mold
- Whipped topping
Instructions
- Prepare your mold: Lightly grease your brain-shaped mold with non-stick cooking spray.
- Dissolve the gelatin: In a large mixing bowl, pour the contents of the two boxes of strawberry gelatin and add 4 cups of boiling water. Stir until dissolved.
- Chill out: Let the gelatin cool for 15 minutes, then pour into the prepared mold.
- Refrigerate: Chill in the refrigerator for at least 4 hours or overnight until set.
- Unmold the fun: Run a warm cloth around the mold edges, invert onto a plate, and gently shake to release.
- Top it off: Add a generous dollop of whipped topping as
Notes
For a fun twist, add diced fruits before the jello sets or experiment with different jello flavors.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 24g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Brain Jello Mold, Halloween dessert, quirky recipes, gelatin dessert