Pear and Chocolate Clafoutis
A delightful dessert combining sweet pears and rich dark chocolate, evoking cozy memories and warmth.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe pears, sliced
- 100g dark chocolate, chopped
- 3 eggs
- 100g sugar
- 1 teaspoon vanilla extract
- 1 pinch of salt
- 200ml milk
- 100g flour
- Butter for greasing
Instructions
- Preheat your oven to 180°C (350°F).
- Grease a baking dish or pie plate generously with butter.
- Arrange the sliced pears evenly in the bottom of the greased dish and sprinkle the chopped dark chocolate over them.
- Whisk together the eggs, sugar, and vanilla extract until smooth and slightly frothy.
- Mix the flour and a pinch of salt in another bowl, then gradually add to the egg mixture while whisking.
- Incorporate the milk slowly, while continuing to whisk until smooth.
- Pour the batter over the arranged pears and chocolate.
- Bake for 35-40 minutes, or until golden brown and a toothpick comes out clean.
- Cool for a few minutes before slicing into squares.
Notes
For serving, dust with powdered sugar or serve with whipped cream or ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 25g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: clafoutis, pear dessert, chocolate dessert, French dessert, cozy recipes
Find it online: https://rusticflavor.com/pear-chocolate-clafoutis/