Halloween Ice Cream Sandwich Cake
A fun and delightful Halloween dessert made with ice cream sandwiches, whipped topping, and festive sprinkles.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 135 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Ice Cream Sandwiches
- 8 oz Whipped Topping
- Chocolate Syrup
- Halloween Sprinkles
Instructions
- Prepare your space by clearing a counter or table and grabbing a large dish.
- Arrange the ice cream sandwiches flat in a rectangular or square shape.
- Spread the whipped topping evenly over the top layer of ice cream sandwiches.
- Drizzle the chocolate syrup generously over the whipped topping.
- Add a generous amount of Halloween sprinkles over the top.
- Chill in the freezer for at least 120 minutes.
- Serve and enjoy by slicing into squares.
Notes
Consider adding layers of pudding or nuts for a fun twist. Serve with extra toppings on the side.
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 18g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Halloween, Ice Cream, Dessert, Party Treat, Fall Recipes