Sausage Tortellini Soup with Spinach
A cozy, hearty sausage tortellini soup with sweet potatoes and fresh spinach, perfect for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 tablespoons Olive Oil
- 1 Onion, diced
- 3 cloves Garlic, minced
- 2 Sweet Potatoes, diced
- 4 cups Broth (Chicken or Vegetable)
- 9 oz Three-Cheese Tortellini
- 4 cups Fresh Spinach
- Salt & Pepper, to taste
- ½ cup Heavy Cream (optional)
Instructions
- Sauté the onions in olive oil over medium heat for 4-5 minutes until translucent.
- Add the minced garlic and sauté for 30 seconds until fragrant.
- Incorporate the diced sweet potatoes and cook for about 5 minutes.
- Pour in the broth and bring to a gentle boil, then simmer for 15-20 minutes.
- Add the tortellini and cook according to package instructions (about 3-5 minutes).
- Mix in the fresh spinach until it wilts.
- Season with salt, pepper, and optionally add heavy cream. Stir well.
- Serve hot, with a drizzle of olive oil or sprinkle of cheese if desired.
Notes
Feel free to customize this soup by adding crushed red pepper for heat or other seasonal vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 6g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 30mg
Keywords: soup, tortellini, sausage, spinach, comforting, cozy, Italian
Find it online: https://rusticflavor.com/minute-sausage-tortellini-spinach-soup/