Hot Honey Ground Beef Bowls
A savory bowl of ground beef balanced with sweet hot honey and vibrant vegetables, perfect for weeknight dinners.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: American
- Diet: Beef
Ingredients
Scale
- 1 pound ground beef
- 2 tablespoons hot honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup cooked rice or quinoa
- 1 cup mixed vegetables
- Green onions for garnish
Instructions
- Prepare your base: Cook rice or quinoa according to package instructions.
- Brown the beef: In a large skillet over medium heat, add ground beef and cook until browned, seasoning with salt and pepper.
- Add your spices: Stir in garlic and onion powder, cooking for an additional minute.
- Drizzle in the hot honey and simulate for 2-3 minutes.
- Sauté the veggies in a separate skillet until crisp-tender.
- Assemble your bowls: Layer rice or quinoa, hot honey ground beef, and sautéed vegetables.
- Garnish: Top with chopped green onions.
Notes
Feel free to customize with nuts or cheese, and adjust spiciness to your taste. This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 10g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Hot Honey, Ground Beef, Dinner, Comfort Food, Easy Recipe