Halloween Dirt Cups
A playful and delicious dessert that combines chocolate pudding, crushed cookies, and gummy worms for a spooky Halloween treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package chocolate pudding mix
- 2 cups milk
- 12 crushed chocolate sandwich cookies
- Gummy worms
Instructions
- Prepare the pudding by whisking together the chocolate pudding mix and the milk in a medium-sized bowl.
- Chill the pudding by covering the bowl with plastic wrap and refrigerating for 5-10 minutes.
- Crush the cookies in a ziplock bag using a rolling pin until fine crumbs.
- Layer the cups by spooning a layer of pudding into clear plastic cups or small bowls.
- Add a layer of crushed cookies on top of the pudding.
- Repeat the process with another layer of pudding followed by more cookie crumbs.
- Top each cup with gummy worms, letting them dangle over the sides.
- Serve them chilled after resting in the fridge for about 30 minutes.
Notes
Can be made a day in advance and stored in the fridge. For a twist, try using pumpkin pudding or mint-flavored pudding.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 23g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Halloween dessert, chocolate pudding, fun dessert, kids dessert, spooky treats