Homemade Acai Bowl with Blue Spirulina Powder
A vibrant and nutritious homemade acai bowl packed with superfoods and topped with fresh fruits.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Blending
- Cuisine: Brazilian
- Diet: Vegan
Ingredients
Scale
- 2 packets frozen acai puree
- 1 banana
- 1/2 cup almond milk (or any milk of choice)
- 1 tablespoon blue spirulina powder
- 1/4 cup granola
- 1/4 cup mixed berries (strawberries, blueberries, raspberries)
- 1 tablespoon honey or agave syrup (optional)
- Chia seeds or coconut flakes for topping (optional)
Instructions
- Blend the frozen acai puree, banana, almond milk, and blue spirulina powder in a blender.
- Blend until smooth and creamy.
- Taste your mixture and adjust sweetness with honey or agave if desired.
- Pour the mixture into a bowl.
- Top with granola, mixed berries, and optional chia seeds or coconut flakes.
Notes
Feel free to get creative with your toppings! Presentation matters, so arrange them attractively.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 15g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 9g
- Protein: 8g
- Cholesterol: 0mg
Keywords: acai bowl, smoothie bowl, vegan breakfast, tropical recipes, superfoods