Apple Sausage Breakfast Hash
A warm and comforting breakfast dish blending sweet apples with savory sausage, perfect for cozy mornings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Sautéing
- Cuisine: American
- Diet: Omnivore
Ingredients
- Sausage (Pork or Chicken)
- Apples (Granny Smith or Honeycrisp)
- Oats or Flour (for thickness)
- Eggs
- Dairy (Milk or Cream)
- Spices (Cinnamon, Nutmeg, Salt, and Pepper)
- Sweetener (Maple Syrup or Honey)
Instructions
- Prep your ingredients by chopping the sausage, coring, and dicing the apples. Toss apples in lemon juice to prevent browning.
- Sizzle the sausage in a large skillet over medium heat until browned and crispy, about 5-7 minutes.
- Add the diced apples to the skillet with the sausage and sauté for about 3-4 minutes until softened.
- Introduce your oats or flour, mixing until everything is well combined.
- Pour in the eggs by creating wells in the mixture; season with salt and pepper and cook until the whites are set, about 5 minutes.
- Finish with spices and drizzle with maple syrup or honey. Adjust sweetness and seasoning to taste.
Notes
Feel free to substitute sausage for plant-based options and experiment with additional veggies like bell peppers or sweet potatoes.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 190mg
Keywords: breakfast, hash, sausage, apples, cozy meal, comfort food
Find it online: https://rusticflavor.com/minute-apple-sausage-breakfast-hash/