Apple Cinnamon Granola
A warm and inviting homemade Apple Cinnamon Granola recipe that combines sweet apples, crunchy oats, and warm spices for a cozy breakfast experience.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup chopped apples
- ½ cup chopped nuts (like walnuts or pecans)
- ¼ cup honey or maple syrup
- 2 tablespoons melted coconut oil or unsalted butter
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- A sprinkle of salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the dry ingredients: In a large mixing bowl, combine the rolled oats, chopped nuts, cinnamon, and salt.
- Add the wet ingredients: In a small bowl, mix together the melted coconut oil or butter, honey (or maple syrup), and vanilla extract, then pour over the dry ingredients.
- Incorporate the chopped apples.
- Spread the mixture onto a lined baking sheet and bake for 25-30 minutes, stirring halfway.
- Cool completely on the tray before storing in an airtight container.
Notes
This granola can last for up to 2 weeks when stored properly. Get creative by adding your favorite nuts or seeds!
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg
Keywords: granola, apple cinnamon, breakfast, homemade, healthy snack
Find it online: https://rusticflavor.com/meal-prep-apple-cinnamon-granola/