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Graveyard Brownies

Delightful Graveyard Brownies that combine chocolatey decadence with playful decorations, perfect for Halloween or any spooky occasion.

Ingredients

Scale
  • 1 pan brownies (store-bought or homemade)
  • 1 cup chocolate cookie crumbs
  • 1 cup gummy worms
  • 8 cookie tombstones

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare your baking pan by greasing it or lining it with parchment paper.
  3. Mix your brownie batter according to your chosen recipe or box instructions.
  4. Pour the batter into the pan and smooth the top, then bake according to instructions (20-25 minutes).
  5. Let the brownies cool completely in the pan.
  6. Crush the chocolate cookies in a zip-top bag until fine crumbs remain.
  7. Remove the brownies from the pan and place them on a cutting board.
  8. Cut brownies into rectangular slabs for gravestones.
  9. Spread a thin layer of frosting on top of the brownies (optional).
  10. Sprinkle the chocolate cookie crumbs on top of the brownies.
  11. Create your graveyard scene by sticking cookie tombstones into the brownies and scattering gummy worms around.
  12. Present your Graveyard Brownies on a spooky platter.

Notes

For variety, try gluten-free brownie mix or add flavors like pumpkin spice or peanut butter.

Nutrition

Keywords: Halloween, dessert, brownies, spooky treats, festive recipes

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