Ocean Smoothie Bowl with Blue Spirulina
A vibrant and refreshing smoothie bowl featuring blue spirulina, perfect for a colorful breakfast or snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Blending
- Cuisine: N/A
- Diet: Vegan
Ingredients
Scale
- 1 frozen banana
- 1 cup almond milk (or any milk of choice)
- 1 tablespoon blue spirulina powder
- 1/2 cup spinach (optional)
- 1/2 cup frozen pineapple
- 1/2 cup frozen mango
- Assorted fruits (like berries, banana slices)
- Nuts (almonds, walnuts, or your favorite nut mix)
- Seeds (chia, hemp, or pumpkin seeds)
- Granola
Instructions
- Start with the Base: In your trusty blender, toss in the frozen banana, almond milk, blue spirulina powder, frozen pineapple, and frozen mango. If you’re feeling adventurous, add in that optional spinach too.
- Blend, Blend, Blend!: Blend until everything is combined and silky smooth. If it’s too thick for your liking, add a splash more almond milk.
- Taste Test: Grab a spoon and sample your creation. Adjust sweetness by adding a little honey or maple syrup if needed.
- Pour and Decorate: Pour the vibrant blue smoothie into your favorite bowl. Arrange fresh fruits, a sprinkle of nuts, seeds, and a handful of granola to create a picturesque masterpiece.
- Enjoy</strong!: Grab a spoon, dig in, and savor every delightful, nostalgic bite.
Notes
You can customize the toppings based on your preferences, and feel free to substitute or omit the spinach.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 0mg
Keywords: smoothie bowl, blue spirulina, healthy breakfast, vegan, summer recipes