Avalanche Cookies
Indulgent Avalanche Cookies combining creamy peanut butter, crunchy rice cereals, and sweet joy of white chocolate and marshmallows.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey or maple syrup
- 3 cups rice crispy cereal
- 1 cup white chocolate chips
- 1 cup mini marshmallows
- 1/2 cup powdered sugar
Instructions
- Prepare your workspace by cleaning and organizing.
- Mix 1 cup of peanut butter and 1/2 cup of honey (or maple syrup) in a large bowl until smooth.
- Add 3 cups of rice crispy cereal and fold well to combine.
- Fold in 1 cup of white chocolate chips and 1 cup of mini marshmallows until evenly distributed.
- Form small balls with the mixture and place them on a lined baking sheet.
- Chill in the refrigerator for about 30–60 minutes to help set.
- Coat the cookies in 1/2 cup of powdered sugar before serving.
Notes
Try variations like adding nuts, dried fruits, or swapping chocolate types for different flavors.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: cookies, no-bake, dessert, peanut butter, white chocolate, marshmallows