Apple Cinnamon Crepes
Delightful crepes filled with sweet cinnamon-spiced apples, perfect for a cozy breakfast.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Cooking
- Cuisine: French
- Diet: Vegetarian
Ingredients
Scale
- 2 cups diced Apples
- 1 cup Oats or Flour
- 2 Eggs
- 1 cup Milk or Yogurt
- 1 tablespoon Sweetener (sugar, honey, or maple syrup)
- 1 teaspoon Cinnamon
- Pinch of Nutmeg
- 1 tablespoon Butter (for cooking)
Instructions
- Combine 1 cup of oats or flour, 2 eggs, 1 cup of milk or yogurt, 1 tablespoon of sweetener, 1 teaspoon of cinnamon, and a pinch of nutmeg. Whisk until smooth and let rest for 15-30 minutes.
- Melt 1 tablespoon of butter in a skillet over medium heat. Add 2 cups of diced apples, 2 teaspoons of sugar, and 1 teaspoon of cinnamon. Sauté for 5-7 minutes.
- Heat a non-stick skillet and pour about 1/4 cup of the batter. Cook for 1-2 minutes until edges lift, then flip and cook until golden brown.
- Place crepes on a plate, add caramelized apple mixture inside, fold or roll. Drizzle with maple syrup.
- Serve warm with a dollop of yogurt or whipped cream, and a sprinkle of nuts or powdered sugar.
Notes
Feel free to experiment with different fruits and flavors. Leftovers can be stored in the fridge.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: crepes, apple, cinnamon, breakfast, cozy
Find it online: https://rusticflavor.com/apple-cinnamon-crepes/