Delightful Apple Butter English Muffins
Cozy and scrumptious muffins made with fresh apples and warm spices, perfect for breakfast or a snack.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 to 4 medium-sized Apples
- 1 ½ cups Oats or Flour
- 2 large Eggs
- ½ cup Dairy (milk or yogurt)
- 1 teaspoon Cinnamon
- ½ teaspoon Nutmeg
- ½ cup Sugar or Honey
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners or lightly grease it.
- Core and chop your apples into small chunks.
- In a large mixing bowl, combine your oats or flour, cinnamon, nutmeg, and sugar. Whisk together.
- In a separate bowl, beat your eggs, then add in the milk or yogurt and your chopped apples. Stir until well-combined.
- Pour the wet mixture into your dry mixture and gently fold them together.
- Spoon the mixture into your muffin tin, filling each cup about ⅔ full.
- Pop the muffin tin into your preheated oven and bake for about 18-20 minutes.
- Once baked, let them sit for five minutes in the pan before transferring to a cooling rack.
Notes
For a vegan version, substitute eggs with flax eggs and dairy with almond or oat milk.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg
Keywords: apple butter, muffins, breakfast, cozy, fall
Find it online: https://rusticflavor.com/apple-butter-muffins-busy-mornings/