Tasty Tuna Omelette
A comforting and flavorful tuna omelette that’s perfect for any meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 2 Eggs
- 1 Can of Tuna (drained)
- 1/4 Cup of Diced Onion
- 1/4 Cup of Diced Bell Peppers
- Salt and Pepper (to taste)
- Olive Oil or Butter (for cooking)
Instructions
- Prep the ingredients by dicing onions and bell peppers, and draining the tuna.
- Whisk the eggs in a bowl until frothy, adding salt and pepper.
- Heat the skillet over medium heat and add olive oil or butter.
- Sauté the diced onions and bell peppers for 2-3 minutes.
- Add the drained tuna to the skillet and stir for another 1-2 minutes.
- Pour the whisked eggs over the mixture, tilting the pan to spread evenly.
- Flip the omelette once the edges set, folding it in half.
- Plate the omelette, adding fresh herbs or hot sauce if desired.
Notes
Feel free to customize with extra veggies, cheese, or spices for variation!
Nutrition
- Serving Size: 1 omelette
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 380mg
Keywords: omelette, tuna, breakfast, easy recipe, comfort food
Find it online: https://rusticflavor.com/tasty-tuna-omelette/