Strawberry Fields Salad
A vibrant salad that combines fresh strawberries, mixed greens, and a tangy dressing for a sweet yet savory experience.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Grilling
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 6 cups of mixed greens
- 1 cup of sliced fresh strawberries
- ½ thinly sliced red onion
- 1 cup of dried cranberries
- ½ cup of crumbled feta cheese
- ½ cup of glazed pecans
- 4 slices of turkey bacon
- 2 chicken breasts
- 3 tablespoons of apple cider vinegar
- 2 tablespoons of honey
- 1 tablespoon of Dijon mustard
- ½ cup of olive oil
- White sugar (to taste)
Instructions
- Prepare the dressing: In a small bowl, whisk together apple cider vinegar, honey, Dijon mustard, and olive oil.
- Cook the turkey bacon in a skillet over medium heat until crisp.
- Grill the chicken breasts seasoned lightly with salt and pepper until cooked through.
- Assemble the salad by combining mixed greens, strawberries, red onion, cranberries, feta cheese, pecans, and grilled chicken in a large bowl.
- Drizzle the dressing over the salad and toss gently to coat.
- Serve the salad on individual plates or in a large bowl, garnishing with extra feta and pecans if desired.
Notes
You can prepare the ingredients ahead of time. Keep the dressing separate to avoid soggy greens.
Nutrition
- Serving Size: 1 salad bowl
- Calories: 350
- Sugar: 10g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg
Keywords: salad, strawberries, summer recipe, healthy, quick meal
Find it online: https://rusticflavor.com/strawberry-fields-salad/