Simple Grilled Garlic Butter Shrimp
A warm and flavorful delight, this garlic butter shrimp recipe is simple to make and packed with delicious memories.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Seafood
- Diet: Paleo
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
- Skewers (wooden or metal)
Instructions
- Prepare the Shrimp: Rinse the shrimp under cold water and pat dry with a paper towel.
- Make the Garlic Butter: In a small skillet over low heat, melt the butter and add the minced garlic. Cook for about 1-2 minutes until fragrant.
- Combine It All: In a bowl, mix the shrimp with the garlic butter, lemon juice, salt, and pepper.
- Heat the Grill: Preheat grill to medium-high heat.
- Grill the Shrimp: Cook the shrimp skewers for about 2-3 minutes per side until opaque and pink.
- Garnish & Serve: Remove from grill, garnish with parsley, and serve immediately.
Notes
Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
Nutrition
- Serving Size: 1 skewer
- Calories: 350
- Sugar: 1g
- Sodium: 200mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 180mg
Keywords: garlic butter shrimp, grilled shrimp, seafood recipe, easy shrimp recipe, summer grilling
Find it online: https://rusticflavor.com/simple-grilled-garlic-butter-shrimp/